Ingredients:

• Sliced vanilla cake
• Mango juice
• 2 cans of cream
• Nestle milk
• Kiri cheese or Philadelphia cheese
• Mango square cut
• Strawberry pieces

method

We arrange the cake in the tray, then drink it with mango juice, then in the blender we mix 2 cans of cream, whipping cream, half of Nestle milk, Philadelphia cheese or Kiri cheese, mix the ingredients, then pour half of it over the cake and decorate half of the mango and strawberry fruit pieces, then put another amount of cake and drink it. With mango juice, then put the last amount of the white mixture and put the fruit pieces. The last layer is mango juice with starch and stir over the fire until the mixture thickens and forms a small amount to decorate the truffle plate, then decorate with fruit pieces as desired and put in the refrigerator to set for 6 hours.

They made this method so delicious that you will be addicted to truffles afterwards.